Wednesday, October 9, 2013

Cinnamon Apple Bread

See Recipe Below
Photo Credit
     
    Bread:
    • 1 cup brown sugar
    • 1/4 cup vegetable oil
    • 1/2 cup apple sauce
    • 2 eggs
    • 2 cups apples, chopped and peeled
    • 1/4 cup buttermilk or milk soured with lemon juice
    • 1 teaspoon almond extract (optional, you could add 1/2 cup nuts too)
    • 3 cups flour
    • 1 teaspoon baking soda
    • 1 teaspoon baking powder
    • 1/2 teaspoon salt
    • 2 teaspoons cinnamon
     
    Topping:
    • 1/2 cup flour
    • 1/4 cup brown sugar
    • 1/4 cup butter
    • 1/2 teaspoon cinnamon
     
    Directions
    For bread mix 1 cup brown sugar, oil apple sauce and eggs together. Mix in apple, milk, and almond extract.
     
    Add flour, baking soda, baking powder, salt, and cinnamon.
     
    Divide among two large greased loaf pans or 6 mini loaf pans.  
     
    For topping Mix 1/2 cup flour, 1/4 cup brown sugar, butter, and cinnamon together with a fork until crumbly. Sprinkle over the bread loaves. Bake at 350 for 35-45 minutes or until toothpick inserted in center comes out clean.
     
    Adapted From A Crafty Cook 
     
     



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